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FreshMax ®

Self-Adhesive Oxygen Absorbers

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FreshMax® Oxygen Absorbers were the world's first self-adhesive oxygen absorbers. FreshMax Oxygen Absorbers are specifically designed for adhesion within packaging of high-value foods where oxygen absorption requirements are at levels below 50cc. FreshMax Oxygen Absorbers protect foods against color change, rancidity, loss of nutritional value, and mold growth. They are adhesive backed and offer a flat, flexible format with an ultra-thin, low-profile design, making them seemingly invisible. FreshMax Oxygen Absorbers have proven so successful in protecting high-value foods, they have been recognized with national and international awards in the packaging industry.

 

Applications 

  • Processed, smoked, and cured meats
  • Breads, cakes, pastries
  • Candies and confectioneries
  • Cheeses and dairy products
  • Fresh and pre-cooked pasta and noodles

Benefits

  • Inhibit color and flavor loss, particularly in sliced, processed meats
  • Adhere firmly anywhere within the package
  • Extend shelf life resulting from oxygen levels below 0.01%
  • Maintain product quality and appearance
  • Prevent growth of aerobic microorganisms
  • Eliminate the need for antioxidants, such as BHA and BHT
  • Absorb all residual oxygen and removes any oxygen that permeates the package when used with gas flushing
  • Are easily applied using commercially available high-speed dispensing equipment
  • Eliminate or reduce the need for preservatives
  • Are available in a variety of sizes to fit your packaging requirements
 

Deli Meats

Deli Meats

Deli Meats

Deli Meats

Nuts

Nuts

 
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Brochure

FreshMax Oxygen Absorbers

Articles

Soaking Up Success


Sustainability Through Active Packaging


The Effect of Oxygen Absorbers on the Storage Quality of Sliced Ham


Eliminating Oxygen: Sorbent Technologies are Ensuring Deli Meat Quality


Regulating Moisture to Ensure the Shelf Stability of Packaged Food Products

 
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